Sr. Engineer - Process Engineering - ENG#674
Sr. Engineer - Process Engineering - ENG#674
Food & Beverages
Note: Please Reference - Job Title and Job Number
LOCATION:
Central Valley, CA
No Relocations Expense Provided
QUALIFICATIONS:
Must be US Citizen or Authorized to Work in the United States
MINIMUM QUALIFICATIONS
Bachelor's degree in Engineering plus 5 years of engineering experience in a manufacturing
environment OR 9 years of engineering experience in a manufacturing environment.
Experience managing capital projects.
PREFERRED QUALIFICATIONS
Master's degree.
Bachelor's Degree in Chemical, Mechanical or Electrical Engineering
8 years of engineering experience in a manufacturing environment.
Experience in the Food and Beverage Industry with liquid processing, Good Manufacturing
Practices and cleaning procedures.
Skilled in applying comprehensive knowledge of principles, practices, and procedures in one
or more technical discipline (e.g. electrical engineering) or platform, and one or more business
area (e.g. warehouse) or process (e.g. filtration).
Experience reading, analyzing, and interpreting common scientific and technical journals,
financial reports, and legal documents.
Experience responding to common inquiries or complaints from customers, regulatory
agencies, or members of the business community.
Experience writing speeches and articles for publication that conform to prescribed style and
format.
Skilled in the use of MS Project at an advanced level; MS Word, MS Excel and MS PowerPoint
at an intermediate level.
Skilled in applying advanced mathematical concepts such as exponents, logarithms, quadratic
equations, and permutations.
Skilled in applying mathematical operations to such tasks as frequency distribution,
determination of test reliability and validity, analysis of variance, correlation techniques,
sampling theory, and factor analysis.
Experience defining problems, collect data, establish facts, and draw valid conclusions.
Experience interpreting an extensive variety of technical instructions in mathematical or
diagram form and deal with several abstract and concrete variables.
CAREER OPPORTUNITY:
Independently develops and implements production/processing methods, equipment and
controls to meet quality and production standards in the most cost efficient manner. Applies
comprehensive knowledge of one or more technical disciplines or platforms (e.g. Process,
Mechanical, or Electrical Engineering) or processes (e.g. Distillation, Filtration, Heat Transfer,
Membrane technology, pumping, primarily involving liquid processing of wine) in the Cellar
business area. Leads key segments of projects and initiatives and advises/influences
organizations as a key member of the team or work group. Trains and guides less
experienced staff members.
Leads cross-functional teams in designing, implementing and starting-up significant capital
projects.
Leads two to three projects simultaneously in the multi-million dollar capital range.
Develops and manages a project schedule for each project.
Develops a cost estimate and manages spending to meet the target for each project.
Develops the Process Flow diagrams, Plot plans, Piping and Instrument diagrams, Equipment
specification requirements, Equipment sizing, Equipment list, and performance requirements
for a project.
Works with the Supplier Development department to write equipment specifications, obtain
competitive quotes from suppliers, select the appropriate supplier, purchase and occasionally
expedite equipment orders.
SALARY: Based on Experience - $
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inquiries will be held in the strictest confidence. I look forward to hearing from you soon
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Files Please
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Phone: (510) 830-9721
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Executive Office Services.
Email: CAREERS@EXESERVICE.BIZ
Website: www.exeservice.biz
Phone: (510) 830-9721
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